Ingredients
- 2 ounces Brixeur Bourbon finished in Pinot Noir Casks
- 2 ounces cranberry juice
- 1 ounce lemon juice
- ½ ounce Chambord
- ½ ounce simple syrup (1:1)
Process
Combine all ingredients in a shaker tin and add ice.
Shake lightly, then double strain into a rocks glass with a large cube. Garnish with a cherry - or three.
Description
A sumptuous blend of rich Bourbon whiskey, bright cranberry and lemon juice, and sweet Chambord.
This Brixeur original is guaranteed to mend any broken heart or amplify those with love to give.
